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How to make the perfect iced latte at home

Blog, Everyday, Food, Lifestyle
I love coffee and drink it every day. But, now when the summer is here and the days are really hot I can't drink hot drinks, such as coffee. When I moved here four years ago I couldn't stand drinking cold coffee, iced coffee or iced tea. I continued to drink my hot coffee but it did't taste as good in the middle of July or August. I went back to trying an iced coffee and struggled a couple of times and then, finally I started liking it. Now I only drink iced coffee or lattes during the summer months here and it's amazing.

So, yesterday I told you that I put left over coffee in an ice tray and put it in the freezer. Today we took the coffee ice cubes and put in a glass and poured milk over it. You can use your favorite milk, I like coconut milk and you can also use a milk with a vanilla flavor to make it even better. This is so good. Yum!

I also would like to make a lavender latte. I love lavender and want to add it to everything basically, baking, drinks, candy and so on. I just need to find some good lavender and maybe do a syrup with it that can be added to drinks, such as coffee or a cocktail.

The next thing I want to try is the chocolate ice cubes. I think these cubes will be so tasty and the perfect companion for a cold-brew coffee.


  • 1/4 cup cocoa powder

  • 2 cups water

  • 1/4 cup agave syrup


  1. Place all ingredients in a heavy-bottom pan and whisk until combined. Bring to a simmer and remove from heat.

  2. Let mix cool completely and place in ice cube trays.

  3. Remove from trays and serve with your favorite drink (or even munch on them!)